Join Steph alongside Karen Akunowicz, Beverly Kim, Christine Cikowski, and Jessie Oloroso for a special brunch!
Enjoy a tasty dish from each Chef while supporting The Abundance Setting, promoting advancement of women in the culinary & hospitality industry.
As one of the first restaurants on Chicago’s famed Restaurant Row in the West Loop, Stephanie Izard’s Girl & the Goat began in 2010 with a goal of serving bold, global flavors to our local community (and visitors!). Since then, our desire to treat guests like family has remained the same (as have our Green Beans) – but our seasonal flavors, cocktails, wine and locally-rooted beer are ever-changing.
February 14
All aboard the Love Goat this Valentine's Day! Treat your sweetheart to a special prix fixe menu, featuring a playful blend of classic dishes and new, delicious favorites! Enhance your dinner with a glass of wine or enjoy hand-crafted cocktails from our bar team. Seats are filling up fast – reserve your table today.
Looking for a new non-alcoholic drink that's anything but boring? Say hello to our Spicy Boy! With a unique blend of tarragon, pomegranate, jalapeño, ginger, and lime, this drink packs a punch of flavor that's sure to delight your taste buds, whether you're looking for booze or not.
Join Steph alongside Karen Akunowicz, Beverly Kim, Christine Cikowski, and Jessie Oloroso for a special brunch!
Enjoy a tasty dish from each Chef while supporting The Abundance Setting, promoting advancement of women in the culinary & hospitality industry.
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